Bamboo leaf has a long history of food and medical application in China, and has recently been listed by Ministry of Health PRC into the list of natural plants with dual-purposes as food and drug. According to the related research work, effective ingredients of bamboo leaf extract include flavone, phenolic acid, lactone, polyose, amino acid, microelements, etc, with enhanced effects of anti-radical and blood vessel disease, protecting liver, expansion of blood capillary, smoothing microcirculation, improving retentive faculty, improving sleep quality, anti-cancer and skin beautification.
Bamboo leaf extract presents also very good technical features, as it is easy to dissolve in hot water and low-density alcohol with high thermal and water stability, processing flexibility, and high oxidation prevention stability. Bamboo leaf extract can be used widely in the production of drug, food, anti-aging products, cosmetics and feeding stuff.
2. Removal of free radicals;
3. Regulation of blood lipids and cholesterols;
4. Anti-inflammation and strengthening immune functions;
5. Also contains anti-aging and anti-wrinkle factors;
1. Applied on pharmaceutical field.
2. Applied on food field and health care products.