GARLIC EXTRACT

Latin Name: Allium satirum L.
Other Name: Garlic Extract Powder
Part of Used: Seed
Appearance: Light yellow fine powder
Specification: 10:1 20:1
Shelf Life:2 Years

Introduction
Although Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic .and get rid of the odor of the product ,we call it Garlic Extract (Allicin). Garlic Extract we produced has all the nutritional elements of Garlic, but it has a much more function than the Garlic with a higher concentration of functional factors; We can offer Powder, Granular; and Liquid and Oil form of this product with our more than 10 years experience on the garlic field.

Function
1.With the effect of sterilization, inhibiting harmful germ and prevting disease;
2.Strengthening immunity, and promoting the healthy growth of birds, beasts and fishes;
3.Improving the quality of meat, milk and egg. Thus to improve food’s flavour;
4.Detoxicating, keeping health, and removing blood stasis;

Application
1.Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on;
2.Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;
3.Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases;
4.Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.